VANCOUVER — More than one-third of 424 food operations serving the Vancouver 2010 Olympic Games in Richmond, Vancouver, at Cypress Bowl in West Vancouver, and Whistler did not fully meet health regulations, Vancouver Coastal Health Authority inspection reports show.
Of the 147 food operations not compliant in one or more aspects of their operations, 56, or 38 per cent, were specifically cited for "potentially hazardous food" concerns, including failure to thaw food properly and failure to maintain food at sufficiently low or high temperatures, a review by the Vancouver Sun
has found. The food operations include temporary facilities serving the public, athletes, media, dignitaries, volunteers and other workers, and can range from restaurant-style operations to smaller concessions and even beer vendors and hotdog stands.
Sent from my iPhone
No comments:
Post a Comment